6.+Sweet+Dish+Recipe

Baklava Tartlets

Ingredients

 * 2 cups finely chopped walnuts
 * 3/4 cup honey
 * 1/2 cup butter, melted
 * 1 teaspoon ground cinnamon
 * 1 teaspoon lemon juice
 * 1/4 teaspoon ground cloves
 * 3 packages (1.9 ounces each) frozen miniature phyllo tart shells

Directions

 * In a small bowl, combine the first six ingredients; spoon 2 teaspoonfuls into each tart shell. Refrigerate until serving. Yield: 45 tartlets.

Sopapillas
1 cup butter 1/2 tablespoon of cinnamon sugar mixture 3 tortillas 1 tablespoon honey 1 oz. vegetable oil

Heat oil in a small skillet until hot. Melt butter in small microwavable dish-once melted add cinnamon sugar and honey Fry 1 tortilla until bottom edge is golden brown then flip and do the other side. Repeat with other tortillas. Remove skillet from heat. Pour out oil then add the butter mixture to the same skillet. Soak one side then flip and repeat on other side. <span style="font-family: Arial,Helvetica,sans-serif;">Let cool for 3 minutes, then serve and enjoy. <span style="font-family: Arial,Helvetica,sans-serif;">Add more cinnamon and sugar if desired.